Faculty of Hospitality & Tourism
Hospitality & Tourism
- City University Malaysia is the only licensed university to offer the Vatel School curriculum in Malaysia through Vatel Kuala Lumpur based at its PJ campus
- Get a double degree in 3 years - international hotel management from Vatel and hospitality management from City University Malaysia
- Under our Marco Polo exchange programme, you can study overseas for one (1) year at any of our 41 partner hotel schools worldwide
- We have smart partnerships with various famous companies which offer the best industrial experience, such as Universita del Caffe and more
- Upon graduation, join the prestigious network of more than 30,000 ‘Vatelians’ worldwide
Gold Programme
Bachelor of Hospitality Management (Hons)
The students will be given adequate knowledge and curriculum that focus on the key competencies related to hospitality business, communications and human relations. From here, students will develop outstanding skills and versatility that allow them to work in different service sectors all around the world.
Bachelor of Hospitality Management (Hons)
(R/811/6/0232) (MQA/PA 4569) 11/2026
This programme offers the opportunity to directly link the theoretical knowledge to the practical aspects of a field of study via
the project-based learning mode. Under the supervision of experienced academicians and working in teams, the students will
be required to explore, investigate and formulate realistic new hospitality products for a selected tourism site.
Duration of Study
3 years
Credit Hours
120
Career Prospect
Holiday Representative, Tour Manager, Tourism Officer, Tourist Information Centre Manager, Travel Agency Manager, etc.
Subjects Offered
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Entry Requirement
- Passed STPM with at least CGPA 2.00 in two (2) subjects ; OR
- Passed Diploma (Level 4 MOH) recognised by at least CGPA 2.00 ; OR
- Passed Matriculation / Foundation Certificate with at least CGPA 2.00 ; OR
- Other equivalent qualifications recognized by the Malaysian government.
Additional Requirement for International Students - English
- FOR INTERNATIONAL STUDENTS :
IELTS 5.0 / CEFR B1 ; OR equivalent TOEFL PBT (410-413) ; OR TOEFL IBT (34) ; OR CAE (160) (Cambridge English: Advance) / CEFR B2 ; OR CPE (180) (Cambridge English: Proficiency) / CEFR C1 ; OR PTE (Pearson Test of English) (36) ; OR MUET (Malaysian University English Test) (Band3)X
Programmes Offered
Diploma in Culinary Arts
(R/811/4/0264)(A11542)11/2025
This programme will equip you with the necessary skills & knowledge to underpin the creation, preparation and cooking of local & international cuisines. Food preparation & food service classes are conducted in our purpose-built kitchen & AIDA BRASSERIE to reinforce the learning curve. This creates a realistic work environment.
Duration of Study
3 years
Credit Hours
90
Career Prospect
Professional Chef, Food Entrepreneur, Food Consultant.
Subjects Offered
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Entry Requirement
- Passed Sijil Pelajaran Malaysia (SPM) / Sijil Pelajaran Malaysia Vokasional (SPMV) with at least three credits in three (3) subjects ; OR
- Passed O-Level with at least a full pass in three (3) subjects ; OR
- Passed the Unified Examination Certificate (UEC) with at least B grade in three (3) subjects ; OR
- Passed the Certificate (Level 3 MQF) in the field of obtaining at least PNGK 2.0 ; OR
- Passed Level 3 Certificate of Malaysia (SKM) in related field and passed SPM with at least one credit in 1 subject and through consolidation program (if necessary) ; OR
- Passed STPM with at least a grade C (CGPA 2.0) in one (1) subject ; OR
- Passed STAM (Maqbul rank) ; OR
- Other equivalent qualifications recognised by the Malaysian government.
Additional Requirement for International Students - English
- FOR INTERNATIONAL STUDENTS :
IELTS 4.0 / CEFR A2 ; OR equivalent TOEFL PBT (397) ; OR TOEFL IBT (30-31) ; OR CAE (160) (Cambridge English: Advance) / CEFR B2 ; OR CPE (180) (Cambridge English: Proficiency) / CEFR C1 ; OR PTE (Pearson Test of English) (30) ; OR MUET (Malaysian University English Test) (Band 2)
Diploma in Hotel Management
(N/811/4/0085)(MQA/FA1942)05/2022
The hospitality and tourism industries in Malaysia contributed more than RM70bil in national income in 2016. As our industry moves from being skills-based to a more knowledge-based industry, you will need a minimum qualification to access these top jobs.
Duration of Study
3 years
Credit Hours
90
Career Prospect
Junior, middle and higher managerial positions in the front and back-of-house from a Sales & Marketing Manager to Human Resource to Food & Beverage Managers.
Subjects Offered
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Entry Requirement
- Passed Sijil Pelajaran Malaysia (SPM) or equivalent to earning at least a credit in 3 subjects ; OR
- Passed Sijil Pelajaran Malaysia (SPM) with a minimum of 1 credit and Certificate of Grade 3 Skills (SKM) ; OR
- Passed Certificate (Level 3 MOH) in relevant field at least CGPA 2.0 ; OR
- Passed the Unified Examination Certificate (UEC) with at least B grade in three (3) subjects ; OR
- Passed O-Level with at least Grade C in three (3) subjects ; OR
- Passed Sijil Kemahiran Malaysia (SKM) (Level 3 MOH) in relevant field and passed SPM with at least one credit in one (1) subject ; OR
- Passed Certificate from Community College (Level 3 MOH) in related field and pass SPM with at least Grade C (NGMP 2.0) in one (1) subject ; OR
- Passed STPM or equivalent with at least a grade C (CGPA 2.00) in one (1) subject ; OR
- Passed STAM (Maqbul rank) ; OR
- Other equivalent qualifications recognized by the Malaysian government.
Additional Requirement for International Students - English
- FOR INTERNATIONAL STUDENTS :
IELTS 4.0 / CEFR A2 ; OR equivalent TOEFL PBT (397) ; OR TOEFL IBT (30-31) ; OR CAE (160) (Cambridge English: Advance) / CEFR B2 ; OR CPE (180) (Cambridge English: Proficiency) / CEFR C1 ; OR PTE (Pearson Test of English) (30) ; OR MUET (Malaysian University English Test) (Band 2)
Bachelor of Hospitality Management (Hons)
(R/811/6/0232) (MQA/PA 4569) 11/2026
This programme offers the opportunity to directly link the theoretical knowledge to the practical aspects of a field of study via
the project-based learning mode. Under the supervision of experienced academicians and working in teams, the students will
be required to explore, investigate and formulate realistic new hospitality products for a selected tourism site.
Duration of Study
3 years
Credit Hours
120
Career Prospect
Holiday Representative, Tour Manager, Tourism Officer, Tourist Information Centre Manager, Travel Agency Manager, etc.
Subjects Offered
|
|
Entry Requirement
- Passed STPM with at least CGPA 2.00 in two (2) subjects ; OR
- Passed Diploma (Level 4 MOH) recognised by at least CGPA 2.00 ; OR
- Passed Matriculation / Foundation Certificate with at least CGPA 2.00 ; OR
- Other equivalent qualifications recognized by the Malaysian government.
Additional Requirement for International Students - English
- FOR INTERNATIONAL STUDENTS :
IELTS 5.0 / CEFR B1 ; OR equivalent TOEFL PBT (410-413) ; OR TOEFL IBT (34) ; OR CAE (160) (Cambridge English: Advance) / CEFR B2 ; OR CPE (180) (Cambridge English: Proficiency) / CEFR C1 ; OR PTE (Pearson Test of English) (36) ; OR MUET (Malaysian University English Test) (Band3)X
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